Farm to Table Grades 1 - 5

Farm to Table Grades 1 – 5 runs from 1PM – 4PM

In this delicious class students will learn about a different herb of the day then prepare something yummy using that ingredient. Some of our favorites are learning about basil then making pesto or fresh dill and jar our own pickles or scallions with amazing dips, at the end of each class students will plant the herb we learned about and by the end of the program they will have started their own garden! Peanut & Tree Nut Free.

Course: Farm to Table Grades 1 - 5

Start Date End Date Fee
July 10th, 2023 July 14th, 2023 $275
Course Content
Farm to Table - KT-626 001
Start Date End Date Class Schedule Time Instructor Location Credits/CEU's
Jul 10th, 2023 Jul 14th, 2023 Monday, Tuesday, Wednesday, Thursday, Friday 1:00 PM - 4:00 PM TBD Hybrid Paramus 1