Pies and Cakes Grades 3 - 5


Pies and Cakes Grades 3 – 5 runs from 9AM – 12PM

This course is designed to educate young students in the art of baking and pastry. Students will learn the basic mixing, shaping, and baking for pies and cakes. Following easy instruction students will bake in a well-equipped kitchen. Basic apple and blueberry pies as well as chocolate ganache mousse cake will be made by the students, to name a few.

Course: Pies and Cakes

Start Date End Date Fee
July 31st, 2023 August 4th, 2023 $350
Course Content
Pies and Cakes - KT-665 001
Start Date End Date Class Schedule Time Instructor Location Credits/CEU's
Jul 31st, 2023 Aug 4th, 2023 Monday, Tuesday, Wednesday, Thursday, Friday 9:00 AM - 12:00 PM Pascal Beric Paramus 1

Registration Begins: February 1st, 2025